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Batch made with wild harvested saltbush from South Australia and potatoes grown in the Gippsland region of Victoria. This recipes is great on its own with some good sour creme, or as a side with our Venison stroganoff.
HEAT & EAT | SHELF STABLE | NO PRESERVATIVES | GLUTEN FREE | NOT FREEZE-DRIED | AUSTRALIAN MADE
✔ Australian Made
✔ Adventure Ready
300g
22 x 14 x 8.6cm
Gluten Free
Potatoes (88%), Sunflower Oil, Garlic, Lemon Juice, Australian Native Saltbush (0.7%), Sea Salt, Olive Oil, White Pepper (0.3%), Smoked Paprika
The standard local delivery time from our store in Melbourne for orders placed before noon is 2–7 business days via Australia Post standard delivery. Express Post is also available. Please see our Shipping page for more details. International Orders are subject to flight availability.
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